Garlic Cheese Biscuits
Ingredients
At a glance
Cuisine
Italian
Main Ingredient
Cheese
Butter
Garlic
Cooking Method
Bake
Difficulty
Moderate
Course/Dish
Breads
Hot Appetizer
Makes
10 servings
- 2 cups buttermilk baking mix
- 2/3 cup milk
- 1/2 cup shredded Cheddar cheese
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
Methods/steps
- Preheat oven to 450 degrees F (230 degrees C).
- Combine baking mix, milk and cheddar cheese in mixing bowl. Beat with wooden spoon till soft dough forms.
- Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes until golden brown.
- Mix butter and garlic powder and brush over warm biscuits before removing from cookie sheet.
Additional Info
"Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain."
Submitted by: Brenda
Reviews
